PROMOTING AGROECOLOGY FOR SCHOOL FEEDING (PASF)
Healthy food plays a major role in our health. Unfortunately most of the food in the markets are highly conterminated by toxins majorly from the farms due to either use of wrong inputs or misuse of the same. Most synthetic inputs have been known to cause a lot of health complications. Despite trhis rallyinmg, a […]
WHEN THE BEES DIE, WE DIE:
GIOFAM members being trained on bees keeping and marketing of bees products. Rethinking Nature Regeneration in Our Food System Nature has its own rhythm—a perfect circulation that sustains every living being. But when we interrupt that rhythm, we don’t just harm the environment; we poison the very system that feeds us. Every pollutant released into […]
NURTURING PROSPERITY THROUGH UNITY IN PRODUCTION AND GROUP MARKETING
Baraka group members learning on management (nutritional and pruning) of avocado tree during farm training and (right) group members harvesting CPP (cow pat pit) Bio-fertilizer used in enhancing soil health in the avocado fields for better crop production In the vibrant hills of Ciakahii village, Maiiri, a group of determined smallholder farmers has transformed their […]