NURTURING PROSPERITY THROUGH UNITY IN PRODUCTION AND GROUP MARKETING
Baraka group members learning on management (nutritional and pruning) of avocado tree during farm training and (right) group members harvesting CPP (cow pat pit) Bio-fertilizer used in enhancing soil health in the avocado fields for better crop production In the vibrant hills of Ciakahii village, Maiiri, a group of determined smallholder farmers has transformed their […]
The potential of innovative group marketing- KOFAM
Kangari Organic Famers and Marketers (KOFAM) is a group of 24 members, 5 men and 19 women, 3 of whom are below the age of 35 years who have come together to consolidate effort and amplify their voice in creating market for their organic produce. KOFAM Members were trained in different groups at different times, […]
Cow Pat Pit
Some farmers from Kiranga group in Murang’a doing practical on Cow Pat Pit (C.P.P).
Farmers Receive Equipment From OACK
Farmer receive grinding and oil extracting machines and labeling materials from David of OACK on November 29
Ash-brew Pesticide Practical
Practical on Ash-brew a bio pesticide
Apichi Event
Lawrence Gitonga in (grey) leading youth in practical on Apichi – a bio pesticide and a stimulant
Mrs. Ruth Wangui Kale Harvesting
Mrs. Ruth Wangui from Karinga village harvesting kales she planted using bio inputs after she was trained in September 2022
Lucy Wanja Kitchen Garden
Lucy Wanja from Kiganjo showing her kitchen garden as a result of using bio input compost manure and bio slurry.
Farmers Receive Chicken
farmers with their received chicken from OACK
Model Garden
Jane Njoki in the model garden established in her farm.